Sunday, July 22, 2007

A Taste of Good Etiquette

Good Etiquette is the acceptable practices within a culture/group etc. ---- my own definition. Betty Collins, retired Home Extension public servant share with us a few examples of good etiquette. Here are a few examples, you always introduce the person of a lower "rank" to a person of a higher rank, i.e. Mr. President, I'd like to introduce you to Ms. Sallie Mae. When having a mulitple course dinner, always start with the folks on the outside and work your way in towards the plate. Do not begin to eat until everyone at the table is ready to eat, and eat at the same pace as everyone else. Be on time. Though my guest says this changes in different cultures, I say be on time all the time.
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